CHOCOLATE EASTER EGG
17th APRIL 2019
from 16.00pm to 18.00pm
The children will make chocolate and avocado Easter eggs learning about the nutritional values of the ingredients.
They will make a fun journey through the five senses and they will play food games to understand the world of flavours and aromas.
Hands-on easy this easy recipe, the workshop is suitable for children from 3 to 11 years old.
Price £30 includes snack and drink during the break, complimentary cotton apron, recipe chart, certificate of attendance and workshop bag.
Places are limited, booking is mandatory.